Content relating to News & Resources
Blog
Exploring the Link Between Food Safety Culture and Brand Resilience
So your product is compliant. But does that mean you actually have a culture of food safety? Brands today need to be proactive in building customer trust, which is the best protection against the short- and long-term harm a food incident can cause to an organization.
Blog
Building A Competitive Advantage In Food
Food consumers today are more concerned than ever with the integrity and quality of the goods they buy. Smart businesses are learning compliance isn’t just a ‘must-do’ to maintain product safety and keep the regulators at bay.
Blog
5 Organisational Benefits Of Prioritising Employee Wellness
Organisations need to focus on protecting employees’ mental health and other work-related stress and illnesses. According to a recent SAI Global Assurance survey, 58% of respondents don’t believe they have an adequate program in place to address the causes of stress in the workplace.
Whitepaper
IATF 16949: What It Means For The Automotive Industry
For auto manufacturers and their supply chain, transitioning to the new IATF 16949:2016 standard can be daunting. But with some smart preparation, upfront planning and expert guidance, auto industry players can be IATF 16949:2016-certified without hassle or business interruption. What are the key changes and what do they mean for your business? This informative brief explains it all in plain language.
Blog
Understanding the MDSAP Non-Conformance Scoring and Audit Report
One key change is the method used to identify and record non-conformances. The MDSAP does not recognize “Major” or “Minor” non-conformances but uses a grading system, that scores non-conformances on a point system ranging from 1 – 5, in a two-step process.
Blog
The Key to Successful Audits Using the ISO 19011:2018 Framework
The recently updated ISO 19011:2018, provides excellent guidelines for the risk-based management of internal and external audit programs and auditors.
Blog
The Consumer Beliefs Conundrum
Consumer behavior in respect to the food they eat has been changed forever and the pace of this change continues to increase. In order to future-proof our industry and evolve with the times we need to find the balance between what the consumer wants and what we can realistically achieve.
Blog
Remote Audits Within The Food Supply Chain
Few people would have thought, six months ago, that the world would be fighting a global pandemic with many countries in some form of lockdown and economic activity drastically reduced.
Blog
Cyber Security Is More Than a Compliance Requirement, It’s Your Business’ Reputation
The rapid spread of digital technology is enabling organisations to quickly roll out new products and services to meet shifting customer demands.