Content relating to Audit & Certification

The Australian Government has officially released its response to the independent review of the Modern Slavery Act 2018, signaling a solid commitment to addressing modern slavery practices at both national and global levels. Following an in-depth review that examined the effectiveness of the legislation over the past four years, the government has pledged to implement several recommendations aimed at strengthening accountability, improving transparency, and enhancing the Act’s overall impact.

Whether you are a food manufacturer, quality assurance professional, or compliance officer, understanding the intricacies of BRCGS is essential for staying competitive and building consumer trust. 

Discover the top 5 future skills professional need to build expertise in cybersecurity, sustainability, leadership, and beyond. Stay competitive and add measurable value. This article dives into the top five skills that are shaping the future of auditing, the trends driving their importance, and actionable steps you can take to develop them.

In today's globalised world, understanding and managing the complexities of modern slavery in supply chains is not just a recommended practice—it's essential. Based on the latest Global Estimates of Modern Slavery report, published by the International Labour Organization, International Organization for Migration and international human rights group Walk Free, the numbers are staggering.

To be part of the future solutions for climate solutions, now is the time to enhance your sustainability and environmental skills, to be a change maker in a fast-evolving business landscape. 

One of the most effective ways to carve out a niche and advance in your food safety career is by undergoing specialised training courses.

With the release of the new Standard for Child restraint systems for use in motor vehicles – AS/NZS 1754:2024 and, in recognition of world quality week, this blog explores the importance of child safety restraints and key features of AS/NZS 1754, offering insights into how it shapes the quality and safety of child car seats.

In celebration of World Quality Week 2024, which highlights the evolving nature of quality management. For quality managers, auditors, and lead auditors, this week serves as an excellent opportunity to enhance and refine their approach to quality management systems.

In the food industry, ensuring the safety of both products and employees is a continuous responsibility. While there is a designated "Work Safe Month" to highlight safety practices, the reality is that every month is Work Safe Month in the food industry. This blog explores the key food safety standards—GFSI, BRCGS, SQF, IFS, and FSSC—and how they contribute to not only maintaining food quality but also ensuring the safety of workers throughout the food and beverage industry.