Content relating to Food Safety

In the realm of food, food safety is not just a Global Standard but a fundamental, impacting global health, economies, and sustainable development. Efforts to promote food safety globally are spearheaded by the Food and Agriculture Organization (FAO) and the World Health Organization (WHO), their mandate is to invite everyone in the food supply chain to play their part in making food safe – from farm to plate. These efforts are underpinned by various internationally and nationally recognised food safety Standards to provide a more consistent and structured approach to total food safety management at large. 

Many in the Australian food industry had more than acceptable food safety programs in place before the pandemic, yet still faced unprecedented challenges as it unfolded. Supply chains and business continuity were most significantly impacted, and a new level of risk management evolved, above and beyond any seen previously. Across the industry cleaning, hygiene, and sanitation practices have been transformed and a much sharper focus has developed around sustainability.

Within Australia, food and beverage packaging makes up 43.3% of Australia’s $2.7bn (2023) packaging industry, and so it is a complete no-brainer when it comes to considering the recycled content verification scheme to valid recycled content claims.

In the ever-evolving landscape of food safety management, the integration of innovative technology emerges as a game-changer.  This article will explore the relationship relationship between technology and food safety, providing insight into how innovative solutions can empower a proactive approach to ensuring the highest standards in global food safety and act as a critical enabler for a safer and more transparent food supply chain.

How to ace your GFSI Audit - Everything you need to know about GFSI Training requirements 

Many in the Australian food industry had more than acceptable food safety programs in place before the pandemic, yet still faced unprecedented challenges as it unfolded. Supply chains and business continuity were most significantly impacted, and a new level of risk management evolved, above and beyond any seen previously. Across the industry cleaning, hygiene, and sanitation practices have been transformed and a much sharper focus has developed around sustainability.

Three challenges facing businesses in Australia today are skills shortages, complex audit reporting and integrating technology across your workforce. This On Demand Webinar on 3 Kay Strategies to unlock the future of work, will share insights and strategies to unlock the future of work with next generation training solutions.

Intertek SAI Global has launched Alchemy Training Solutions in Australia

Download this e-Book to Build a World-Class, Globally Competitive, and Sustainable Food Industry.