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SAI Global Assurance explored seven types of food fraud that all Australian businesses in the food supply chain should be aware of.

Since its certification to AS/NZS 4801 for OHS Management, ABC Tissue Products has experienced sales, promotional and, most of all, bottom line benefits through increased efficiency and reduced time lost.

To keep up with product innovation and industry growth, the medical device industry has seen some significant changes in regulation. Part of this, was the transition from ISO 13485, the international standard for Medical Device Quality Management Systems, to the Medical Device Single Audit Program (MDSAP).

The webinar will discuss techniques your organization can apply to enhance the effectiveness and efficiency of your management review process to enable your continual improvement efforts.

Presented by Dr. Bob Strong, Industry Expert and Senior Consultant with SAI Global, this on-demand webinar will discuss the most common disruptions to food plants and the preparations you can take.

During this webinar Denise Webster, Industry Expert will provide insights into the Food Safety Culture journey that goes beyond the fundamentals of food safety and how this could make a positive difference.

During this webinar Denise Webster, Industry Expert will provide insights into the Food Safety Culture journey that goes beyond the fundamentals of food safety and how this could make a positive difference.

During this on-demand webinar, Dr. Bob Strong, Industry Expert and Senior Consultant with SAI Global, will discuss the top five challenges within the global food supply chain.

The specific requirements for internal audits have not really changed much, apart from introduction of the “impartiality and objectivity” requirement. The current version of the Standard (ISO 9001:2015) does, however, contain significantly more requirements for top management engagement.